Sooes Organic Konjac Noodles, Low Calorie, Keto & Paleo Friendly, 6-Pack

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WHAT IS KONJAC: Konjac noodles, also known as shirataki noodles, are made from the corm of the konjac yam. These noodles are simple, nearly transparent, and absorb the flavors of the dishes they are served with.

LOW CALORIES: A bag of konjac noodles offers low calories and is high in fiber, which helps enhance gastrointestinal motility and function. These noodles absorb water and expand in the stomach. Please be careful to chew them thoroughly or not to eat too much at a time.

TASTE LIKE: Konjac noodles do not have an inherent flavor. Instead, they absorb the subtleties of sauces, ingredients, and spices. You can use them to create a variety of flavors and dishes, from major Asian dishes like lo mein and pad thai to cold salads, or simply mix them with a flavorful peanut sauce for a quick side dish.

VARIETIES: All konjac noodles are long, opaque, and white. We offer three shapes: spaghetti, fettuccine, and angel hair. Additionally, you may find them under other names such as shirataki, miracle noodles, devil's tongue noodles, or yam noodles.

USES OF KONJAC: Konjac noodles are versatile and widely used in Asian cuisines. You can use them in many noodle-based dishes, such as lo mein, pad thai, ramen, and yakisoba. You can incorporate them into your daily meals as part of various dishes.