Authentic Chinese Thin Somen Noodles, 250g (Pack of 2)

JLecker Dried Somen Noodles

Ingredients and Characteristics

Our JLecker dried somen noodles are made exclusively from high-quality wheat flour (80%) and yam flour (20%), with no preservatives, colorings, or fragrances. The result is a product that retains its authentic flavor and texture.

Unique Features

• Thickness and Texture: Less than 1.3mm thin noodles, ensuring uniform thickness and a smooth mouthfeel.
• Flavor and Aroma: Rich wheat aroma with a smooth, chewy texture.
• Nutritional Value: Highly nutritious, absorbing all the flavors from your soup.
• Quick and Easy Preparation: Boil water, add the noodles, and cook for 3-5 minutes.

Preparation Tips

• Cooking Method: Place the evenly spread noodles in a pot of boiling water. Stir gently to prevent sticking.
• Note: The included product does not come with a sauce packet. Customize according to your preference.

Versatility

• Cooking Ideas: Perfect for making soup noodles, mixed noodles, stir-fried noodles, and oil-splashed noodles.
• Meals: Suitable for both lunch and dinner at home.

Authenticity and Storage

• Origin: Authentic somen noodles from China.
• Date: The date on the packaging is the production date, not the expiration date.
• Shelf Life: 12 months.
• Storage: Keep the noodles in a ventilated, cool, and dry place. Do not compress or squeeze.

Enjoy the authentic taste and texture of JLecker dried somen noodles in your next meal.